Posts in Lifestyle
Taj Campton Place - Executive Chef Srijith Gopinathan by Debika Sen

The elegant doors to the prestigious Taj Campton Place in San Francisco are finally open! Waiting impatiently in the kitchen of Spice Route, is Merlin Executive Chef Srijith Gopinath! I can envision him sprucing up his kitchen with fresh spices, best raw ingredients discovered at the Farmers Markets as his genius mind is concocting new dining experiences.

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“Still Safe At Home At the Movies….From Harvest To Halloween” October 2020 Vol, I, No. 7 by Stephanie Mardesich

October is typically harvest time, especially in the wine country of California’s Napa and Sonoma Valleys. As the season shifts from summer to autumn, with brilliant amber, gold colors it’s also a time of spooky themes with tales of witches, goblins and Jack O’Lanterns culminating with long-standing tradition in the USA “All Hollows Eve” often celebrated Halloween Day October 31

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Harbor Seals of Flat Rock Documentary by Andre Navarro of Ocean Earth Green

I'm Andre Navarro, Southern California freediver and videographer. I create ocean life awareness videos with the purpose of sharing the beautiful underwater world and it's life with as many people as possible. I believe through sharing these amazing views and experiences, it will help motivate viewers to be more conservation minded in our thoughts and actions.

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Non-churned Ice Cream Recipe By Pastry Chef Tracey Oshiro

On those really hot summers where it’s just too much trouble to pull out the heavy ice cream maker and get that 10 pounds of ice that is just going to melt before you can even start the process. Or you forgot to put the container in the freezer for the counter top ice cream maker. Here’s this rich and creamy gelato style ice you make with just a mixer and about 5 ingredients. One of my favorite ice cream flavors is my Orange Cognac ice cream that I serve with a fruit pie like peach or apple or poached pears. I add the zest and juice of one orange and 1/4 cup of Cognac to my ice cream base.

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The Right Path: Unforgettable Hikes in Scenic Palos Verdes by Jennie Nunn for Terranea Resort

The Peninsula is a nature lover’s playground for a slew of outdoor activities such as whale watching, tide-pooling, bird watching, and hiking. With the help of Terranea’s adventure concierge, expert James Felgar, and the Palos Verdes Peninsula Land Conservancy, who have been protecting and preserving the land since 1988—resulting in 42 miles of public trails on 1,600 acres—we weigh in on the top hiking trails in the area, including where to discover sea caves, starfish, and sea lions and the best vantage points for viewing migrating gray whales.

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Memories of the San Pedro Fishermen’s Fiesta by Marifrances Trivelli, Director, Los Angeles Maritime Museum

Many Palos Verdes Pulse readers still remember an annual celebration on the Port of Los Angeles Waterfront which drew hundreds of thousands of revelers during the 1950s and 1960s. The annual San Pedro “Fishermen’s Fiesta” was a combination of a blessing of the fleet, prayers for safety and success at sea, a demonstration of civic pride, and a treasured weekend to spend with family and friends.

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